X

2020

Written by

Happy New Year to all our wonderful customers and guests to the Portrush Atlantic Hotel in 2019.

2019 was a wonderful year for the North Coast, from the excitement of NW200, Pirates off Portrush and Atlantic Sessions, to the return of the world class Open at Royal Portrush. We are lucky to be situated in the heart of all the action.

Make your return to the beautiful coast this year, whether it is for a family break away, a romantic getaway or a get together with friends, let the Portrush Atlantic Hotel be your home from home. Based on Main Street Portrush overlooking the bay, with a large selection of beautiful seaview rooms, we are ideally located for that well earned escape.

Don’t forget to check out our offers page for all our latest deals.

Have a special occasion in 2020? Anniversary, Birthday or celebration? Contact our experienced team today with your ideas and we can help create your perfect event. From planning to execution we will take care of everything.

No matter the occasion we look forward to welcoming you to the Portrush Atlantic Hotel in 2020.

Wedding Showcase

Written by

Portrush Atlantic Hotel is delighted to announce our upcoming Wedding Showcases:

8th December 2019

16th February 2020.

2-4pm.

The Portrush Atlantic Hotel is ideally located on the Causeway Coastal Route overlooking the bay.

With spectacular views of the Atlantic Ocean, the Portrush Atlantic Hotel is within a short drive to the beautiful beaches of the North Coast, Dunluce Castle and Mussenden Temple, picturesque locations for your dream coastal wedding.

Our Antrim Suite is a beautifully styled room drenched in natural night and can accommodate up to 70 guests for intimate weddings and ceremonies.

Our wedding showcase is an excellent opportunity to visit the hotel, meet with our dedicated team and view our wedding space and start the planning for your dream day.

If you wish to book an appointment with the team, or simply call in to say hello- we can’t wait to meet with you.

To download our brochure click HERE

or call 02870826100 for further information.

Two’s Company

Written by

With the return of Two’s Company there’s no better time to introduce our Head Chef Nigel.

Nigel is a true ambassador for North Coast local produce, and is dedicated to sourcing and serving delicious fresh food in season.

Working closely with local suppliers such as Broighter Gold, North Coast Smoke House and Etherson’s Buthers for the finest and freshest produce.

Using his knowledge for taste and flavor, Nigel creates seasonal dishes for the guests and visitors of the Portrush Atlantic Hotel.

 

What inspired you to become a chef?

Back when i was a kitchen porter, my then head Chef Hayden Black saw the potential and passion i had for cooking and encouraged me to persue this as a career.

What is your favourite dish from the new Twos’s Company menu?

It has to be the Tomohawk!!

What is your favourite ingredient to cook with?

I love using local produce, local fish, free range meats, and various oils salts and sauces to create unique flavours.

Sweet or savoury?

Definitely sweet!

If you had the chance to cook for a celebrity- who would it be?

Johnny Depp- He is a brilliant actor, and so eccentric, I  I believe the dinner conversation would be full of amazing stories.

 

To view the Two’s Company menu click HERE

To book your table call: 02870826100

I do with a View

Written by

At Portrush Atlantic Hotel, we love weddings and are here to create the perfect day for you and your partner.

We have everything you need for your wedding in one place, whatever ideas you may have, let us make them a reality.

With a stunning room for your civil ceremony and reception, stylish accommodation, delicious catering and private bar, our team at Portrush Atlantic Hotel have everything ready to make your special occasion memorable for you and your guests.

With ceremony capacity of up to 70 guests we are the ideal venue for you intimate coastal celebration.

To view our wedding page click HERE. 

Create your story with us, contact our wedding team today and lets start planning.

Click HERE to view our wedding brochure.

T: 02870826100

E: frontoffice@portrushatlantic.com

Opus One Wines Dinner

Written by

The Portrush Atlantic Hotel was recently delighted to host Opus One Wines for an evening of delicious food, fantastic wine and wonderful company on 16th July 2019.

 

We were approached by Opus One Wine representatives initially with no specific idea in mind for theme of the dinner, to which we suggested a local inspired menu that would represent the taste, culture and atmosphere of the North Coast, using the artisan and local suppliers who we create our existing award winning dishes.

 

Pairing our courses with their suggested wines, our 6 course menu was created using the best of fresh local produce.

 

Room and table design was co-created by Natasha our General Manager and Amy from our functions team, incorporating the breath taking scenery and culture we are spoiled with here in Portrush.

 

The evening was fantastic with excellent feedback on both food and service from our team.

It was an absolute honor to work with the Opus One Wine group and host our high end guests which included some of the professional golfers taking part in The Open Championship that week, two of which made to the final day.

 

At the Portrush Atlantic Hotel we are dedicated to providing first class service to all our guests and working closely to create unique event experiences.

 

If you have something to celebrate, contact our team to arrange a meeting to discuss your requirements.

02870826100

or visit our Something to Celebrate packages: HERE

 

Christmas on the Coast

Written by

Christmas countdown is on with only 4 months until the Festive season starts there is no better time to start planning your Christmas celebrations.

 

Join us this Christmas at the Portrush Atlantic Hotel and skip the stress, we are open throughout the festive season.

Whether it is festive drinks with work colleagues, a family get together or a cosy break away, the Portrush Atlantic Hotel has you covered, with Christmas residential packages from Christmas Eve through to the New Year.

Delicious Christmas carvery lunch, supper buffet, Festive afternoon teas, and Boxing Day dinner, and glorious memories of Christmas on the Coast.

Open throughout the holidays, including Christmas Day, we look forward to welcoming you for a celebratory toast on the coast this Christmas.

 

For details of our Christmas party nights or for further information contact our front office team: 02870826100

For further details contact our team on: 02870826100

Christmas Countdown

There are
2
Days before Christmas

We are Open for The Open

Written by

The final countdown is on for the eagerly anticipated Open Championships being held at Royal Portrush 14th – 21st July.

The Portrush Atlantic Hotel is all set and ready to tee off this July.

With live entertainment every night in the Port Kitchen & Bar, early breakfast sit in or take away from 5am, and food served until midnight throughout the week- The Portrush Atlantic Hotel have you covered.

Whether you are staying in the area or arriving via public transport- why not stop off and fuel up with a delicious breakfast ahead of the busy exciting day ahead, and following the long day at the course call in and try out our award winning North Coast Burger menu which is available right up to midnight each day, along with delicious sharing boards , Cheese Boards , Tomahawk Steaks and other specials from locally sourced producers and suppliers.

Try our own Portrush flavour themed ice creams as well as old favourites including:

Located a short 5min walk from the train station and park and ride facilities- The Portrush Atlantic Hotel is your hole in one!

The Open Week Entertainment:

Monday 15th- Ciara Butcher
Tuesday 16th- Jamie Sloan
Wednesday 17th- Colin Dempsey
Thursday 18th- Ciara Butcher
Friday 19th- Colin Dempsey
Saturday 20th- Colin Dempsey
Sunday 21st- Jamie Sloan

Live in the Port Kitchen & Bar every evening from 9pm.

Join us and enjoy amazing live music as well as our Open inspired cocktails to round off each day in a relaxed atmosphere with delicious food and exceptional service.

If you wish to book a table or for any enquiries please call: 02870826100

 

 

 

King of the Burgers

Written by

 

Nations Best Burger.

We are delighted to announce that our Head Chef Nigel Steele has won the Unilever Food Solutions Country Range Group, Best Burger competition with CRG & Hellmann’s.

As the only Chef from the island of Ireland to make it to the final which took place at Leatherhead on 11th June, Nigel was the clear winner on the day, taking home first prize.

The award winning burger “The Napkin Burger” consists of black pudding and steak mince burger, topped with Irish cheddar, bacon, local smoked brisket, tobacco onions, fried egg with a homemade BBQ sauce using Hellmann’s table top squeezie mayonnaise- from the description you can see why it is well named the Napkin Burger, (Napkin required!)

Stephen Roach, Vice President of Food & Beverage at Interstate Hotels and Resorts, said ‘this is a great achievement for Nigel and the Portrush team and this just demonstrates the amazing talent we have across our kitchens. Leveraging our teams talent through competitions is one of our key objectives – this is now our second winning award this year and there will be more to come.”

The Napkin Burger is one of our many delicious burgers from our North Coast Burgers menu we have available in the Port Kitchen & Bar throughout the summer months.

Have you tried them yet? Book your table today on: 02870826100

Summer at the Port Kitchen & Bar

Written by

The secret to a delicious dish is fresh, local ingredients, created with minimum miles for maximum taste. The Port Kitchen & Bar pride ourselves in our unique menus which are produced based on seasonality and availability using only the best local suppliers.

Our summer menu has been created to showcase the amazing products the North Coast has to offer.

From our fresh lobster and king prawn spaghetti caught right on our doorstep, to Ethersons award winning sausages, vegan and vegetarian dishes to our weekly showstopping specials, our menu has something for everyone’s taste.

 

To book your table call today: 02870826100

For weekly specials keep an eye on our Facebook Page.

To view menu click HERE.

 

Portrush Rocks!

Written by

The Portrush Atlantic Hotel were delighted to take part in The Portrush Rocks event on St Patrick’s Day, another fantastic opportunity to engage with the locals and say thank you for their ongoing custom and support.

It is a wonderful initiative that not only brings together the community of Portrush, but welcomes tourists and visitors to the Causeway Coast to take part. A wonderful family orientated day of fun, encouraging kids to get outside and into the fresh air.

Portrush Rocks is an initative created by the local community of Portrush to encourage kids to get outside and spend less time in front of TV and game consoles. The hide and find craze is a family focused experience, encouraging people to paint a rock, hide it for others to locate.

Find a rock with Portrush Atlantic Hotel painted on it and bring it to the hotel in exchange for a delicious ice cream!

Follow our Facebook Page to see more and to follow the next Portrush Rocks event.